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The effect of incorporation Nano Cinnamon powder on the shear bond of the orthodontic composite (an in vitro study)
OBJECTIVES: One of the causes of dental caries that occurs due to orthodontic treatment is the lack of antibacterial properties in orthodontic adhesive. This study was designated to investigate the effect of orthodontic resin modified by incorporating Nano Cinnamon powder on the shear bond strength...
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| Pubblicato in: | J Oral Biol Craniofac Res |
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| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Elsevier
2020
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7155232/ https://ncbi.nlm.nih.gov/pubmed/32309130 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jobcr.2020.03.008 |
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