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Other herbs and spices: mango ginger to wasabi

In this second part of the chapter on underutilized spices, nine spices are discussed briefly. They are mango ginger, fragrant pandan, pink pepper, rue, sumac, savory and wasabi. Morphology, chemical composition, medicinal and culinary uses are given briefly in each of these spices. In addition shor...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Handbook of Herbs and Spices
Päätekijät: Ravindran, P.N., Pillai, G.S., Divakaran, M.
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: 2012
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC7152468/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1533/9780857095688.557
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