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Occurrence of Mycotoxins in Fish Feed and Its Effects: A Review

Plant-based ingredients have been successfully replacing fishmeal in finished fish feeds. However, using crops in feeds results in an increased risk of contamination by fungi and mycotoxins and a higher incidence of mycotoxicosis in fish. This might decrease aquaculture’s productivity as mycotoxicos...

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Библиографические подробности
Опубликовано в: :Toxins (Basel)
Главные авторы: Oliveira, Mariana, Vasconcelos, Vitor
Формат: Artigo
Язык:Inglês
Опубликовано: MDPI 2020
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC7150860/
https://ncbi.nlm.nih.gov/pubmed/32143380
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/toxins12030160
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