APA aipamena

Tang, H., Ma, H., Hou, Q., Li, W., Xu, H., Liu, W., . . . Menghe, B. (2020). Profiling of koumiss microbiota and organic acids and their effects on koumiss taste. BMC Microbiol.

Chicago Style aipamena

Tang, Hai, Huimin Ma, Qiangchuan Hou, Weicheng Li, Haiyan Xu, Wenjun Liu, Zhihong Sun, Halatu Haobisi, and Bilige Menghe. "Profiling of Koumiss Microbiota and Organic Acids and Their Effects On Koumiss Taste." BMC Microbiol 2020.

MLA aipamena

Tang, Hai, et al. "Profiling of Koumiss Microbiota and Organic Acids and Their Effects On Koumiss Taste." BMC Microbiol 2020.