Okuda, N., Okayama, A., Miura, K., Yoshita, K., Miyagawa, N., Saitoh, S., . . . Stamler, J. (2020). Food Sources of Dietary Potassium in the Adult Japanese Population: The International Study of Macro-/Micronutrients and Blood Pressure (INTERMAP). Nutrients.
Citação norma ChicagoOkuda, Nagako, et al. "Food Sources of Dietary Potassium in the Adult Japanese Population: The International Study of Macro-/Micronutrients and Blood Pressure (INTERMAP)." Nutrients 2020.
MLA CitationOkuda, Nagako, et al. "Food Sources of Dietary Potassium in the Adult Japanese Population: The International Study of Macro-/Micronutrients and Blood Pressure (INTERMAP)." Nutrients 2020.
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