Factors Affecting Food Security in Women Enrolled in a Program for Vulnerable Group Development

BACKGROUND: Food security is defined as physical and economic access to sufficient food to meet the dietary requirements for a productive and healthy life. Evidence from the literature suggests that >800 million people worldwide are food insecure. Vulnerable Group Development (VGD) is the largest...

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Detalles Bibliográficos
Publicado en:Curr Dev Nutr
Main Authors: Khanam, Mansura, Ara, Gulshan, Rahman, Ahmed Shafiqur, Islam, Zhahirul, Farhad, Shahriar, Khan, Sihan Sadat, Sanin, Kazi Istiaque, Rahman, Mohammad Mahbobor, Majoor, Herma, Ahmed, Tahmeed
Formato: Artigo
Idioma:Inglês
Publicado: Oxford University Press 2020
Assuntos:
Original Research
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC7144907/
https://ncbi.nlm.nih.gov/pubmed/32296741
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa037
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