Cao, S., Li, B., Gan, R., Mao, Q., Wang, Y., Shang, A., . . . Li, H. (2020). The In Vivo Antioxidant and Hepatoprotective Actions of Selected Chinese Teas. Foods.
استشهاد بنمط شيكاغوCao, Shi-Yu, et al. "The In Vivo Antioxidant and Hepatoprotective Actions of Selected Chinese Teas." Foods 2020.
MLA استشهادCao, Shi-Yu, et al. "The In Vivo Antioxidant and Hepatoprotective Actions of Selected Chinese Teas." Foods 2020.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.