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Protected Organic Acids Improved Growth Performance, Nutrient Digestibility, and Decreased Gas Emission in Broilers
SIMPLE SUMMARY: Recently, the development of antimicrobial resistance of bacteria has become a global health problem. Such a situation has compelled nutritionists and researchers to explore other potential alternatives. Among a variety of candidates for the replacement of antibiotic growth promoters...
Gorde:
| Argitaratua izan da: | Animals (Basel) |
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| Egile Nagusiak: | , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
MDPI
2020
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7143025/ https://ncbi.nlm.nih.gov/pubmed/32131472 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani10030416 |
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