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Therapeutic Potential of Proanthocyanidins in Ulcerative Colitis in Remission
A number of bioactive components of diet are indicated as potential dietary factors for the management of ulcerative colitis, while the recent study conducted in an animal model revealed that proanthocyanidins from grape seeds exert a broadly positive impact. The aim of the study was to verify the i...
Guardat en:
| Publicat a: | J Clin Med |
|---|---|
| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7141196/ https://ncbi.nlm.nih.gov/pubmed/32178368 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/jcm9030771 |
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