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Iron Metabolism at the Interface between Host and Pathogen: From Nutritional Immunity to Antibacterial Development
Nutritional immunity is a form of innate immunity widespread in both vertebrates and invertebrates. The term refers to a rich repertoire of mechanisms set up by the host to inhibit bacterial proliferation by sequestering trace minerals (mainly iron, but also zinc and manganese). This strategy, selec...
Uloženo v:
| Vydáno v: | Int J Mol Sci |
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| Hlavní autoři: | , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI
2020
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7139808/ https://ncbi.nlm.nih.gov/pubmed/32245010 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms21062145 |
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