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Sialic Acids in Molecular and Cellular Interactions

Sialic acids (Sias) are terminal components of many glycoproteins and glycolipids especially of higher animals. In this exposed position they contribute significantly to the structural properties of these molecules, both in solution and on cell surfaces. Therefore, it is not surprising that Sias are...

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Bibliografische gegevens
Gepubliceerd in:Int Rev Cytol
Hoofdauteurs: Kelm, Sørge, Schauer, Roland
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Academic Press Inc. Published by Elsevier Inc. 1997
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7133163/
https://ncbi.nlm.nih.gov/pubmed/9203358
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/S0074-7696(08)62127-0
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