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Sialic Acids in Molecular and Cellular Interactions

Sialic acids (Sias) are terminal components of many glycoproteins and glycolipids especially of higher animals. In this exposed position they contribute significantly to the structural properties of these molecules, both in solution and on cell surfaces. Therefore, it is not surprising that Sias are...

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Detalhes bibliográficos
Publicado no:Int Rev Cytol
Main Authors: Kelm, Sørge, Schauer, Roland
Formato: Artigo
Idioma:Inglês
Publicado em: Academic Press Inc. Published by Elsevier Inc. 1997
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7133163/
https://ncbi.nlm.nih.gov/pubmed/9203358
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/S0074-7696(08)62127-0
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