Adherence to dietary recommendations and colorectal cancer risk: results from two prospective cohort studies

BACKGROUND: Understanding the association between diet and colorectal cancer (CRC) risk is essential to curbing the epidemic of this cancer. This study prospectively evaluated adherence to the Chinese Food Pagoda (CHFP), and two American Dietary Guidelines: the Alternative Healthy Eating Index (AHEI...

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Gepubliceerd in:Int J Epidemiol
Hoofdauteurs: Nguyen, Sang, Li, Honglan, Yu, Danxia, Gao, Jing, Gao, Yutang, Tran, Huong, Xiang, Yong-Bing, Zheng, Wei, Shu, Xiao-Ou
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Oxford University Press 2020
Onderwerpen:
Colorectal Cancer Risks
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7124505/
https://ncbi.nlm.nih.gov/pubmed/31203367
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/ije/dyz118
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