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Transgenic Vegetables and Fruits for Control of Insects and Insect-Vectored Pathogens

Fruits and vegetables are major components of a healthy diet, but are subject to severe pest pressure. Approximately 30% of all insecticides applied worldwide are used to control insects affecting vegetables and fruits. Transgenic, or more commonly referred to as genetically modified (GM), vegetable...

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Bibliografske podrobnosti
izdano v:Integration of Insect-Resistant Genetically Modified Crops within IPM Programs
Main Authors: Shelton, Anthony M., Fuchs, Marc, Shotkoski, Frank A.
Format: Artigo
Jezik:Inglês
Izdano: 2008
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC7122171/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/978-1-4020-8373-0_9
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