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Comparison of women with high vs. low food addiction tendency: a pilot study with voxel-based morphometry

BACKGROUND: The concept of ‘food addiction’ (FA) posits that highly processed food with added fat and/or refined carbohydrates is capable of triggering addictive-like eating behavior. FA may be one possible phenotype in obesity. METHODS: The present voxel-based morphometry (VBM) study compared data...

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Vydáno v:J Eat Disord
Hlavní autoři: Schienle, Anne, Unger, Isabella, Wabnegger, Albert
Médium: Artigo
Jazyk:Inglês
Vydáno: BioMed Central 2020
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7110764/
https://ncbi.nlm.nih.gov/pubmed/32266071
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40337-020-00288-2
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