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Fish Intake May Affect Brain Structure and Improve Cognitive Ability in Healthy People
As the population ages worldwide, the prevalence of cognitive disorders including mild cognitive impairment (MCI) is increasing. MCI appears in 10–20% of adults aged 65 years and older and is generally referred to as an intermediate stage between normal cognitive aging and dementia. To develop timel...
Αποθηκεύτηκε σε:
| Τόπος έκδοσης: | Front Aging Neurosci |
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| Κύριοι συγγραφείς: | , , |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
Frontiers Media S.A.
2020
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| Θέματα: | |
| Διαθέσιμο Online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7103640/ https://ncbi.nlm.nih.gov/pubmed/32265686 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnagi.2020.00076 |
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