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Bioavailability of the flavonol quercetin in neonatal calves after oral administration of quercetin aglycone or rutin
Polyphenols, such as flavonoids, are secondary plant metabolites with potentially health-promoting properties. In newborn calves flavonoids may improve health status, but little is known about the systemically availability of flavonoids in calves to exert biological effects. The aim of this study wa...
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| Pubblicato in: | J Dairy Sci |
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| Autori principali: | , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
American Dairy Science Association. Published by Elsevier Inc.
2015
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7094564/ https://ncbi.nlm.nih.gov/pubmed/25795488 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3168/jds.2015-9361 |
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