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Applications of nanotechnology in food packaging and food safety: Barrier materials, antimicrobials and sensors
In this article, several applications of nanomaterials in food packaging and food safety are reviewed, including: polymer/clay nanocomposites as high barrier packaging materials, silver nanoparticles as potent antimicrobial agents, and nanosensors and nanomaterial-based assays for the detection of f...
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| Publicado no: | J Colloid Interface Sci |
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| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Academic Press
2011
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7094330/ https://ncbi.nlm.nih.gov/pubmed/21824625 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jcis.2011.07.017 |
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