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Antiviral Effects of Lactococcus lactis on Feline Calicivirus, A Human Norovirus Surrogate
Foodborne viruses, particularly human norovirus (NV) and hepatitis virus type A, are a cause of concern for public health making it necessary to explore novel and effective techniques for prevention of foodborne viral contamination, especially in minimally processed and ready-to-eat foods. This stud...
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| Pubblicato in: | Food Environ Virol |
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| Autori principali: | , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Springer US
2014
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7090733/ https://ncbi.nlm.nih.gov/pubmed/25129102 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12560-014-9164-2 |
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