Older patients’ and their family caregivers’ perceptions of food, meals and nutritional care in the transition between hospital and home care: a qualitative study

BACKGROUND: Older people have varying degrees of unmet nutritional needs following discharge from hospital. Inadequate involvement of the older person and his or her family caregivers in care and care planning, and inadequate support of self-management in the discharge process and follow-up care at...

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Dades bibliogràfiques
Publicat a:BMC Nutr
Autors principals: Hestevik, Christine Hillestad, Molin, Marianne, Debesay, Jonas, Bergland, Astrid, Bye, Asta
Format: Artigo
Idioma:Inglês
Publicat: BioMed Central 2020
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7079473/
https://ncbi.nlm.nih.gov/pubmed/32206325
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40795-020-00335-w
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