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Phenotypic and Genotypic Traits of Vancomycin-Resistant Enterococci from Healthy Food-Producing Animals

Food-producing animals may be a reservoir of vancomycin-resistant enterococci (VRE), potentially posing a threat to animal and public health. The aims of this study were to estimate the faecal carriage of VRE among healthy cattle (n = 362), pigs (n = 350), sheep (n = 218), and poultry (n = 102 flock...

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Dettagli Bibliografici
Pubblicato in:Microorganisms
Autori principali: Wist, Valerie, Morach, Marina, Schneeberger, Marianne, Cernela, Nicole, Stevens, Marc J.A., Zurfluh, Katrin, Stephan, Roger, Nüesch-Inderbinen, Magdalena
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI 2020
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7074742/
https://ncbi.nlm.nih.gov/pubmed/32075283
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms8020261
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