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The Pharmacological Effects and Health Benefits of Platycodon grandiflorus—A Medicine Food Homology Species
Platycodon grandiflorus is a widely used edible, traditional Chinese medicinal herb. It is rich in saponins, flavonoids, phenolic acids, and other compounds. It contains a large number of fatty acids such as linoleic acid (up to 63.24%), a variety of amino acids, vitamins, and multiple essential tra...
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| Publicado no: | Foods |
|---|---|
| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7073691/ https://ncbi.nlm.nih.gov/pubmed/32023858 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9020142 |
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