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Green Extraction Methods for Active Compounds from Food Waste—Cocoa Bean Shell
This is the first report on the extraction of cocoa bean shell (CBS) using deep eutectic solvents (DESs). Screening results with 16 different choline chloride-based DESs showed how choline chloride:oxalic acid DES was the most suitable solvent for the extraction of the bioactive compounds from CBS a...
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| Publicat a: | Foods |
|---|---|
| Autors principals: | , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7073572/ https://ncbi.nlm.nih.gov/pubmed/32019261 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9020140 |
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