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Arsenic Toxicity: Molecular Targets and Therapeutic Agents
High arsenic (As) levels in food and drinking water, or under some occupational conditions, can precipitate chronic toxicity and in some cases cancer. Millions of people are exposed to unacceptable amounts of As through drinking water and food. Highly exposed individuals may develop acute, subacute,...
Guardat en:
| Publicat a: | Biomolecules |
|---|---|
| Autors principals: | , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7072575/ https://ncbi.nlm.nih.gov/pubmed/32033229 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/biom10020235 |
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