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Growing the Business of Whole Grain in the Australian Market: A 6-Year Impact Assessment

The Australia New Zealand Food Standards Code does not regulate on-pack claims describing the amount of whole grain in foods. In July 2013, The Grains & Legumes Nutrition Council(™) (GLNC) established a voluntary Code of Practice for Whole Grain Ingredient Content Claims (the Code) providing gui...

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Publicat a:Nutrients
Autors principals: Curtain, Felicity, Locke, Alexandra, Grafenauer, Sara
Format: Artigo
Idioma:Inglês
Publicat: MDPI 2020
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7071175/
https://ncbi.nlm.nih.gov/pubmed/31991603
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12020313
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