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Copper Complexing Capacity and Trace Metal Content in Common and Balsamic Vinegars: Impact of Organic Matter

Complex formation is among the mechanisms affecting metal bioaccessibility. Hence, the quantification of organic metal complexation in food items is of interest. Organic ligands in solutions of environmental and/or food origin function as buffering agents against small changes in dissolved metal con...

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Vydáno v:Molecules
Hlavní autoři: Karavoltsos, Sotirios, Sakellari, Aikaterini, Sinanoglou, Vassilia J., Zoumpoulakis, Panagiotis, Plavšić, Marta, Dassenakis, Manos, Kalogeropoulos, Nick
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2020
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7070403/
https://ncbi.nlm.nih.gov/pubmed/32075327
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules25040861
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