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The Biodegradation Role of Saccharomyces cerevisiae against Harmful Effects of Mycotoxin Contaminated Diets on Broiler Performance, Immunity Status, and Carcass characteristics
SIMPLE SUMMARY: Over the past two decades, the use of agents for the biodegradation of mycotoxins has led to a reduction in their accumulation and toxicity in the digestive tract of animals. Thus, mycotoxin decontaminating agents are very useful in the prevention of aflatoxicosis. The present feedin...
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| Publicado no: | Animals (Basel) |
|---|---|
| Main Authors: | , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7070355/ https://ncbi.nlm.nih.gov/pubmed/32028628 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani10020238 |
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