Fusieger, A., Martins, M. C. F., de Freitas, R., Nero, L. A., & de Carvalho, A. F. (2019). Technological properties of Lactococcus lactis subsp. lactis bv. diacetylactis obtained from dairy and non-dairy niches. Braz J Microbiol.
Chicago Style CitationFusieger, Andressa, Mayra Carla Freitas Martins, Rosângela de Freitas, Luís Augusto Nero, i Antônio Fernandes de Carvalho. "Technological Properties of Lactococcus Lactis Subsp. Lactis Bv. Diacetylactis Obtained From Dairy and Non-dairy Niches." Braz J Microbiol 2019.
Cita MLAFusieger, Andressa, et al. "Technological Properties of Lactococcus Lactis Subsp. Lactis Bv. Diacetylactis Obtained From Dairy and Non-dairy Niches." Braz J Microbiol 2019.
Atenció: Aquestes cites poden no estar 100% correctes.