Mangrove soil as a source for novel xylanase and amylase as determined by cultivation-dependent and cultivation-independent methods

Xylanase and α-amylase enzymes participate in the degradation of organic matter, acting in hemicellulose and starch mineralization, respectively, and are in high demand for industrial use. Mangroves represent a promising source for bioprospecting enzymes due to their unique characteristics, such as...

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Detalles Bibliográficos
Publicado en:Braz J Microbiol
Autores principales: Alves, Kelly Jaqueline, da Silva, Mylenne Calciolari Pinheiro, Cotta, Simone Raposo, Ottoni, Júlia Ronzella, van Elsas, Jan Dirk, de Oliveira, Valeria Maia, Andreote, Fernando Dini
Formato: Artigo
Lenguaje:Inglês
Publicado: Springer International Publishing 2019
Materias:
Environmental Microbiology - Research Paper
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC7058812/
https://ncbi.nlm.nih.gov/pubmed/31741310
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s42770-019-00162-7
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