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Antimicrobial use and resistance in food-producing animals and the environment: an African perspective

BACKGROUND: The overuse of antimicrobials in food animals and the subsequent contamination of the environment have been associated with development and spread of antimicrobial resistance. This review presents information on antimicrobial use, resistance and status of surveillance systems in food ani...

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Pubblicato in:Antimicrob Resist Infect Control
Autori principali: Kimera, Zuhura I., Mshana, Stephen E., Rweyemamu, Mark M., Mboera, Leonard E. G., Matee, Mecky I. N.
Natura: Artigo
Lingua:Inglês
Pubblicazione: BioMed Central 2020
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7053060/
https://ncbi.nlm.nih.gov/pubmed/32122406
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13756-020-0697-x
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