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Efficient removal of azo-dye Orange II by fungal biomass absorption and laccase enzymatic treatment
In this study, the exact contribution of T. versicolor fungal biomass and laccase in the removal of the Orange II dye from liquid culture was determined. Biomass and laccase were produced with three different carbon sources [bran flakes (BF), wheat bran (WB) and wheat flour (WF)]. The contribution o...
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| Pubblicato in: | 3 Biotech |
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| Autori principali: | , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Springer International Publishing
2020
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7052085/ https://ncbi.nlm.nih.gov/pubmed/32181108 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-020-2150-5 |
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