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Use of commercial infant cereals as complementary food in infants and young children in Ghana
BACKGROUND: Typical complementary foods in developing countries are often inadequate in multiple micronutrients. One way of preventing micronutrient deficiency among infants and young children (IYC) is to feed them a variety of nutrient dense foods. The use of commercial infant cereals (CIC) as comp...
Uloženo v:
| Vydáno v: | BMC Nutr |
|---|---|
| Hlavní autoři: | , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
BioMed Central
2017
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7050940/ https://ncbi.nlm.nih.gov/pubmed/32153850 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40795-017-0191-x |
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