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Effects of cod intake in pregnancy on iodine nutrition and infant development: study protocol for Mommy’s Food - a randomized controlled trial

BACKGROUND: Iodine is a key component of thyroid hormones that are critical for normal development of the brain and nervous system in utero. Recent results indicate that two thirds of pregnant women in Europe have sub-optimal iodine nutrition. In Norway, milk and seafood are the most important dieta...

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Detalhes bibliográficos
Publicado no:BMC Nutr
Main Authors: Markhus, Maria Wik, Kvestad, Ingrid, Midtbø, Lisa Kolden, Nerhus, Ive, Ødegaard, Elisabeth R., Graff, Ingvild Eide, Lie, Øyvind, Dahl, Lisbeth, Hysing, Mari, Kjellevold, Marian
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2018
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7050745/
https://ncbi.nlm.nih.gov/pubmed/32153871
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40795-018-0215-1
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