Takai, A., Kikuchi, K., Ichimura, M., Tsuneyama, K., Moritoki, Y., Matsumoto, K., . . . Miyakawa, H. (2020). Fructo-oligosaccharides ameliorate steatohepatitis, visceral adiposity, and associated chronic inflammation via increased production of short-chain fatty acids in a mouse model of non-alcoholic steatohepatitis. BMC Gastroenterol.
Citação norma ChicagoTakai, Atsuko, et al. "Fructo-oligosaccharides Ameliorate Steatohepatitis, Visceral Adiposity, and Associated Chronic Inflammation Via Increased Production of Short-chain Fatty Acids in a Mouse Model of Non-alcoholic Steatohepatitis." BMC Gastroenterol 2020.
ציטוט MLATakai, Atsuko, et al. "Fructo-oligosaccharides Ameliorate Steatohepatitis, Visceral Adiposity, and Associated Chronic Inflammation Via Increased Production of Short-chain Fatty Acids in a Mouse Model of Non-alcoholic Steatohepatitis." BMC Gastroenterol 2020.