A Thermo-Active Laccase Isoenzyme From Trametes trogii and Its Potential for Dye Decolorization at High Temperature

A thermo-activation and thermostable laccase isoenzyme (Lac 37 II) produced by Trametes trogii S0301 at 37°C was purified to apparent homogeneity by anionic exchange chromatography and sephadex G-75 chromatography, with 12.3% of yeiled and a specific activity of 343.1 U mg(–1). The molecular weight...

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Detalhes bibliográficos
Publicado no:Front Microbiol
Main Authors: Yang, Xulei, Wu, Yuanyuan, Zhang, Yu, Yang, En, Qu, Yuan, Xu, Huini, Chen, Yuhui, Irbis, Chagan, Yan, Jinping
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2020
Assuntos:
Microbiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7042201/
https://ncbi.nlm.nih.gov/pubmed/32140151
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2020.00241
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