CO(2)-Induced Transcriptional Reorganization: Molecular Basis of Capnophillic Lactic Fermentation in Thermotoga neapolitana

Capnophilic lactic fermentation (CLF) is a novel anaplerotic pathway able to convert sugars to lactic acid (LA) and hydrogen using CO(2) as carbon enhancer in the hyperthermophilic bacterium Thermotoga neapolitana. In order to give further insights into CLF metabolic networks, we investigated the tr...

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Detalhes bibliográficos
Publicado no:Front Microbiol
Main Authors: d’Ippolito, Giuliana, Landi, Simone, Esercizio, Nunzia, Lanzilli, Mariamichella, Vastano, Marco, Dipasquale, Laura, Pradhan, Nirakar, Fontana, Angelo
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2020
Assuntos:
Microbiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7039931/
https://ncbi.nlm.nih.gov/pubmed/32132982
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2020.00171
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