Effects of utilizing cotton byproducts in a finishing diet on beef cattle performance, carcass traits, fecal characteristics, and plasma metabolites

Increased cotton production in the Southwestern United States has increased the availability of cotton byproducts for use in cattle diets. The objective of this experiment was to evaluate the inclusion of cotton byproducts in feedlot finishing diets on the performance, carcass traits, fecal characte...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:J Anim Sci
Egile Nagusiak: Warner, Andrea L, Beck, Paul A, Foote, Andrew P, Pierce, Kaitlyn N, Robison, Colton A, Hubbell, Don S, Wilson, Blake K
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Oxford University Press 2020
Gaiak:
Ruminant Nutrition
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC7039284/
https://ncbi.nlm.nih.gov/pubmed/32016404
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa038
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