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Genomic Insights Into Sugar Adaptation in an Extremophile Yeast Zygosaccharomyces rouxii
The osmotolerant Zygosaccharomyces rouxii is known for its trait to survive in extreme high sugar environments. This ability determines its role in the fermentation process and leads to yeast spoilage in the food industry. However, our knowledge of the gene expression in response to high sugar stres...
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| Pubblicato in: | Front Microbiol |
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| Autori principali: | , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Frontiers Media S.A.
2020
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7026193/ https://ncbi.nlm.nih.gov/pubmed/32117087 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2019.03157 |
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