Genome-wide association study of dietary intake in the UK biobank study and its associations with schizophrenia and other traits

Motivated by observational studies that report associations between schizophrenia and traits, such as poor diet, increased body mass index and metabolic disease, we investigated the genetic contribution to dietary intake in a sample of 335,576 individuals from the UK Biobank study. A principal compo...

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Detaylı Bibliyografya
Yayımlandı:Transl Psychiatry
Asıl Yazarlar: Niarchou, Maria, Byrne, Enda M., Trzaskowski, Maciej, Sidorenko, Julia, Kemper, Kathryn E., McGrath, John J., O’ Donovan, Michael C., Owen, Michael J., Wray, Naomi R.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Nature Publishing Group UK 2020
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Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC7026164/
https://ncbi.nlm.nih.gov/pubmed/32066663
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41398-020-0688-y
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