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Powder and Reconstituted Properties of Commercial Infant and Follow-On Formulas †

The physical properties of 15 commercially available infant formulas (IF) and follow-on (FO) formulas were analysed. Powders made with intact milk proteins were classified into two groups; Type I—homogenous mixtures of milk powder particles (n = 6); and Type II—heterogeneous mixtures of milk powder...

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Publicado en:Foods
Autores principales: Murphy, Eoin G., Regost, Nicolas E., Roos, Yrjö H., Fenelon, Mark A.
Formato: Artigo
Lenguaje:Inglês
Publicado: MDPI 2020
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC7022832/
https://ncbi.nlm.nih.gov/pubmed/31941012
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9010084
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