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Public Health Risk Associated with Botulism as Foodborne Zoonoses
Botulism is a rare but severe neurological disease in man and animals that is caused by botulinum neurotoxins (BoNTs) produced by Clostridium botulinum and atypical strains from other Clostridium and non-Clostridium species. BoNTs are divided into more than seven toxinotypes based on neutralization...
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| Udgivet i: | Toxins (Basel) |
|---|---|
| Main Authors: | , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI
2019
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7020394/ https://ncbi.nlm.nih.gov/pubmed/31905908 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/toxins12010017 |
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