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A Comparison of Diet Quality of Patients with Heart Failure and Their Family Caregivers
BACKGROUND: Patients with heart failure (HF) and their family caregivers usually consume similar diets, but there is a lack of evidence about diet quality of patients with HF and their family caregivers. OBJECTIVE: The specific aim of this study was to compare diet quality of patients with HF with t...
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| Publié dans: | J Cardiovasc Nurs |
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| Auteurs principaux: | , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
2020
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7012675/ https://ncbi.nlm.nih.gov/pubmed/31904687 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/JCN.0000000000000635 |
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