Activation studies of the α- and β-carbonic anhydrases from the pathogenic bacterium Vibrio cholerae with amines and amino acids

The α- and β-class carbonic anhydrases (CAs, EC 4.2.1.1) from the pathogenic bacterium Vibrio cholerae, VchCAα, and VchCAβ, were investigated for their activation with natural and non-natural amino acids and amines. The most effective VchCAα activators were L-tyrosine, histamine, serotonin, and 4-am...

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Publicado en:J Enzyme Inhib Med Chem
Autores principales: Angeli, Andrea, Del Prete, Sonia, Osman, Sameh M., Alasmary, Fatmah A. S., AlOthman, Zeid, Donald, William A., Capasso, Clemente, Supuran, Claudiu T.
Formato: Artigo
Lenguaje:Inglês
Publicado: Taylor & Francis 2017
Materias:
Research Paper
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC7012002/
https://ncbi.nlm.nih.gov/pubmed/29231751
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/14756366.2017.1412316
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