APA Цитирование

Younes, M., Aggett, P., Aguilar, F., Crebelli, R., Dusemund, B., Filipič, M., . . . Lambré, C. (2017). Re‐evaluation of mono‐ and di‐glycerides of fatty acids (E 471) as food additives. EFSA J.

Chicago-стиль цитирования

Younes, Maged, et al. "Re‐evaluation of Mono‐ and Di‐glycerides of Fatty Acids (E 471) As Food Additives." EFSA J 2017.

MLA-цитирование

Younes, Maged, et al. "Re‐evaluation of Mono‐ and Di‐glycerides of Fatty Acids (E 471) As Food Additives." EFSA J 2017.

Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.