Safety of proline‐specific oligopeptidase as a novel food pursuant to Regulation (EC) No 258/97

Following a request from the European Commission, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) was asked to deliver an opinion on proline‐specific oligopeptidase (Tolerase(®) G) as a novel food ingredient submitted pursuant to Regulation (EC) No 258/97 of the European Parliamen...

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שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:EFSA J
Main Authors: Turck, Dominique, Bresson, Jean‐Louis, Burlingame, Barbara, Dean, Tara, Fairweather‐Tait, Susan, Heinonen, Marina, Hirsch‐Ernst, Karen‐Ildico, Mangelsdorf, Inge, McArdle, Harry J., Naska, Androniki, Neuhäuser‐Berthold, Monika, Nowicka, Grażyna, Pentieva, Kristina, Sanz, Yolanda, Siani, Alfonso, Sjödin, Anders, Stern, Martin, Tomé, Daniel, Vinceti, Marco, Willatts, Peter, Engel, Karl‐Heinz, Marchelli, Rosangela, Pöting, Annette, Poulsen, Morten, Schlatter, Josef, Gelbmann, Wolfgang, Van Loveren, Henk
פורמט: Artigo
שפה:Inglês
יצא לאור: John Wiley and Sons Inc. 2017
נושאים:
Scientific Opinion
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC7010109/
https://ncbi.nlm.nih.gov/pubmed/32625399
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2903/j.efsa.2017.4681
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