Postharvest biochemical characteristics and ultrastructure of Coprinus comatus

BACKGROUND: Coprinus comatus is a novel cultivated edible fungus, hailed as a new preeminent breed of mushroom. However, C. comatus is difficult to keep fresh at room temperature after harvest due to high respiration, browning, self-dissolve and lack of physical protection. METHODS: In order to exte...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:PeerJ
Prif Awduron: Peng, Yi, Li, Tongling, Jiang, Huaming, Gu, Yunfu, Chen, Qiang, Yang, Cairong, Qi, Wei liang, Liu, Song-qing, Zhang, Xiaoping
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: PeerJ Inc. 2020
Pynciau:
Agricultural Science
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC7007737/
https://ncbi.nlm.nih.gov/pubmed/32071815
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7717/peerj.8508
Tagiau: Ychwanegu Tag
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