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Microbial oil production from various carbon sources by newly isolated oleaginous yeasts
Microbial oil production has received significant attention as a potential precursor for the production of biofuels, oleochemicals and food products. In this study, six oleaginous yeasts, isolated from fruits, were selected based on their ability to accumulate high intracellular content of microbial...
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| Опубликовано в: : | Eng Life Sci |
|---|---|
| Главные авторы: | , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
John Wiley and Sons Inc.
2016
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6999512/ https://ncbi.nlm.nih.gov/pubmed/32624779 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/elsc.201500153 |
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