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Diet and Kidney Function: a Literature Review
PURPOSE OF REVIEW: The burden of chronic kidney disease (CKD) is increasing worldwide. For CKD prevention, it is important to gain insight in commonly consumed foods and beverages in relation to kidney function. RECENT FINDINGS: We included 21 papers of prospective cohort studies with 3–24 years of...
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| Publicado no: | Curr Hypertens Rep |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer US
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6997266/ https://ncbi.nlm.nih.gov/pubmed/32016564 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11906-020-1020-1 |
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