Jennings, A., Koch, M., Jensen, M. K., Bang, C., Kassubek, J., Müller, H., . . . Cassidy, A. (2020). The role of the gut microbiome in the association between habitual anthocyanin intake and visceral abdominal fat in population-level analysis. Am J Clin Nutr.
シカゴスタイル引用形Jennings, Amy, et al. "The Role of the Gut Microbiome in the Association between Habitual Anthocyanin Intake and Visceral Abdominal Fat in Population-level Analysis." Am J Clin Nutr 2020.
MLA引用形式Jennings, Amy, et al. "The Role of the Gut Microbiome in the Association between Habitual Anthocyanin Intake and Visceral Abdominal Fat in Population-level Analysis." Am J Clin Nutr 2020.
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