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Gut microbiota plasticity is correlated with sustained weight loss on a low-carb or low-fat dietary intervention
While low-carbohydrate and low-fat diets can both lead to weight-loss, a substantial variability in achieved long-term outcomes exists among obese but otherwise healthy adults. We examined the hypothesis that structural differences in the gut microbiota explain a portion of variability in weight-los...
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| Publicado no: | Sci Rep |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Nature Publishing Group UK
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6989501/ https://ncbi.nlm.nih.gov/pubmed/31996717 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-58000-y |
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