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L’apport alimentaire en sodium: Le temps est venu pour une intervention de santé publique

In recent years, many studies have been published regarding the link between sodium intake and high blood pressure. Canadian, American and WHO Guidelines on the treatment of hypertension all indicate salt reduction as an efficient non-pharmacologic recommendation. However, due to the lack of clear a...

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Detalhes bibliográficos
Publicado no:Can J Public Health
Principais autores: Papillon, Marie-Josée, Vanasse, Alain, Pineault, Marie-Josée
Formato: Artigo
Idioma:Inglês
Publicado em: Springer International Publishing 1999
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6979606/
https://ncbi.nlm.nih.gov/pubmed/10680263
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/BF03404142
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